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Kabuli Chana
| Tender and creamy, Kabuli chana (chickpeas) are perfect for hummus and salads, packed with nutrients. |
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Kashaya Powder (100 Grams)
Knol Khol
| Crunchy and slightly sweet, knol khol (kohlrabi) is great in salads and stir-fries, providing a refreshing crunch. |
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Ladies Finger
| Also known as okra, lady finger is tender and slightly slimy, perfect for curries, frying, and stews. |
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Lemon
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Lettuce Green
Light Brown Sugar Powder
A versatile sweetener, light brown sugar powder adds moisture and a subtle caramel flavor to baked goods.
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Long Beans
| Long, crisp beans that add a delightful crunch to stir-fries and salads, rich in fiber and nutrients. |
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Masoor dal
| Rich in protein and fiber, red lentils (masoor dal) cook quickly and are perfect for soups and curries. |
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Masoor Malka
| Split red lentils, masoor malka is great for making quick dals and offers a smooth texture in dishes. |
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Methi
| Known for its slightly bitter taste, fenugreek leaves and seeds are great for enhancing flavors in dishes and are nutritious. |
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