Showing all 8 results

AMARANTH LEAVES

35.00
Nutrient-rich greens with a slightly earthy flavor, perfect for salads, soups, and stir-fries.

Coriander Leaves

42.00
Fresh and aromatic, these leaves add a vibrant flavor to salsas, curries, and garnishes.

Curry Leaves

18.00
Fragrant leaves used in South Asian cuisine, imparting a unique flavor to curries and rice dishes

Dill Leaves / Sabbaki

59.00
Delicate and fragrant, dill adds a fresh taste to salads, seafood, and pickles.

Lettuce Green

53.00
Crisp and refreshing, this leafy vegetable is perfect for salads, wraps, and as a garnish for various dishes.

Methi Leaves

57.00
Slightly bitter leaves that are rich in nutrients, often used in Indian dishes and for making traditional breads.

Mint Leaves

39.00
Refreshing and aromatic, mint is perfect for beverages, desserts, and savory dishes, adding a burst of flavor.

Palak Leaves

27.00
Nutritious spinach leaves that are versatile for cooking, packed with vitamins and ideal for curries and salads.